Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, simple mixed vegetables with tofu. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Simple Mixed Vegetables with Tofu is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Simple Mixed Vegetables with Tofu is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook simple mixed vegetables with tofu using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Simple Mixed Vegetables with Tofu:
- Prepare 5 g minced garlic
- Make ready 5 g minced shallot
- Get Oil for stir-fry
- Take 2 Tbs Oyster Sauce
- Prepare Sesame oil to taste
- Make ready 2 blocks of soft tofu (cubed)
- Get 200 g Cloud Ear Fungus (Fresh, not dried)
- Get 2 small carrots, sliced thinly
Instructions to make Simple Mixed Vegetables with Tofu:
- Oil the pan, stir fry carrots until softened. Put in garlic and shallots towards the end before the second step.
- Put in cloud ear fungus, oyster sauce, sesame oil, and a cup of water. Simmer around 8-10 minutes.
- Put in tofu cubes and simmer around 2 more minutes and it’s ready to serve.
- Ready to serve and ENJOY!
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