Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, poh choy tofu. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Poh Choy Tofu is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Poh Choy Tofu is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook poh choy tofu using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Poh Choy Tofu:

1. Take 6 eggs
2. Get 500 ml sugarless soy milk
3. Take Poh Choy Chinese spinnach
4. Prepare 1/2 tsp salt
5. Make ready Mushroom
6. Prepare 1 tbsp oyster sauce
7. Prepare 1 tbsp soy sauce
8. Take 1 tsp sugar
9. Prepare 1 tsp sesame oil
10. Prepare 1 tbsp Shaoxing wine
11. Take 3 cloves chopped garlic

Instructions to make Poh Choy Tofu:

1. Cut poh choy into small pieces and make it dry.
2. Beat 6 eggs and add 500ml sugarless soy milk. Add 1/2 tsp salt.
3. Place a piece of baking paper onto a steaming tray. Spread the vege all over the tray.
4. Pour the egg mixture into the tray. Cover the tray with aluminum foil. Steam the egg for 30 mins in med heat.
5. Cool down the tofu egg and transfer into a flat plate. Cut the tofu into smaller square pieces.
6. Deep fry the tofu in low heat oil for 2 mins on both sides. Fry the bottom first.
7. Place the fried tofu on a serving plate.
8. Stir fry the garlic, mushroom and add in seasoning. Add 1 cup of water and braised for 3 mins. Add cornstarch solution to thicken sauce. Pour the sauce on top of tofu and ready to serve.
9. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food poh choy tofu recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!