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Tomato Tofu Soup Recipe

 ·  ☕ 3 min read  ·  ✍️ Ryan McKinney

Tomato Tofu Soup
Tomato Tofu Soup

Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, tomato tofu soup. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Tomato Tofu Soup is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Tomato Tofu Soup is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have tomato tofu soup using 11 ingredients and 17 steps. Here is how you cook that.

The ingredients needed to make Tomato Tofu Soup:
  1. Prepare Soft Tofu
  2. Make ready Mushroom
  3. Prepare ~2 Tomatoes
  4. Get Ginger
  5. Prepare Scallions
  6. Get Ketchup
  7. Prepare Sesame oil
  8. Prepare Sugar, Salt
  9. Make ready 2 eggs
  10. Get Cornstarch
  11. Prepare Chicken broth
Instructions to make Tomato Tofu Soup:
  1. Cut tomatoes (1 into small chunks, 1 into medium triangle slices)
  2. Cut mushrooms, tofu, scallions into small chunks
  3. Peel/Cut of edges of the ginger but don’t mince it * Smash it so the ginger will have an easier time releasing the flavor
  4. Mix the eggs
  5. Mix 3tbsp water with 4tbsp cornstarch
  6. Cook ginger, scallions, mushroom, tomatoes in a pan for a few minutes
  7. After that, transfer everything into a pot
  8. Add chicken broth and water into the pot
  9. Make sure to stir the soup frequently during the whole process
  10. Wait around 2 minutes before adding the tofu
  11. Wait until the soup is boiling, then bring the heat back to low to add the cornstarch water into the pot * Make sure NOT to add the mixture into the pot while the soup is boiling or else the mixture will clump up easily
  12. If you want the soup to thicken up more, add more cornstarch to your liking
  13. Add 2 tbsp of ketchup into the soup
  14. Make sure the heat is on high and then add in the eggs
  15. Add 1tbsp of salt
  16. Add 2 tbsp of sugar
  17. Add 1 tbsp of sesame oil
  18. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food tomato tofu soup recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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