Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, simple & healthy! ③ avocado & atsuage gratin. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Simple & Healthy! ③ Avocado & Atsuage Gratin is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Simple & Healthy! ③ Avocado & Atsuage Gratin is something that I’ve loved my whole life.
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To begin with this recipe, we must first prepare a few components. You can have simple & healthy! ③ avocado & atsuage gratin using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Simple & Healthy! ③ Avocado & Atsuage Gratin:
- Take 1 block Atsuage
- Take 1 Avocado
- Take 1 can Canned tuna
- Make ready 200 ml Canned tomatoes (diced)
- Make ready 1 clove Garlic
- Prepare 1 dash Salt and pepper
- Make ready 1 Parmesan cheese
- Prepare 1 tbsp Olive oil
Instructions to make Simple & Healthy! ③ Avocado & Atsuage Gratin:
- Add the olive oil and the crushed garlic to a frying pan and cook on low heat.
- Once aromatic, add in the canned tomatoes and simmer on medium heat for about 3 minutes as if you are cooking it down.
- Drain the tuna and add it in. Then bring to a boil and season with salt and pepper.
- Remove the excess oil from the atsuage by pouring boiling water over it, then cut into 1cm pieces. Cut the avocado into 1cm cubes.
- Arrange the ingredients from Step 4 on a heatproof plate, place the ingredients from Step 3 on top of them and top with Parmesan cheese.
- Bake for 4 to 5 minutes in your toaster oven and it’s ready!
- Ready to serve and ENJOY!
So that’s going to wrap it up with this exceptional food simple & healthy! ③ avocado & atsuage gratin recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!