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Vickys Soy-free Tofu Chicken Nuggets, Gluten-Free, Nut-FreeVegan Recipe

 ·  ☕ 2 min read  ·  ✍️ Elmer Wilkins

Vickys Soy-free Tofu Chicken Nuggets, Gluten-Free, Nut-FreeVegan
Vickys Soy-free Tofu Chicken Nuggets, Gluten-Free, Nut-FreeVegan

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, vickys soy-free tofu chicken nuggets, gluten-free, nut-freevegan. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Vickys Soy-free Tofu Chicken Nuggets, Gluten-Free, Nut-FreeVegan is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Vickys Soy-free Tofu Chicken Nuggets, Gluten-Free, Nut-FreeVegan is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have vickys soy-free tofu chicken nuggets, gluten-free, nut-freevegan using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Vickys Soy-free Tofu Chicken Nuggets, Gluten-Free, Nut-FreeVegan:
  1. Prepare 320 grams Vickys Soy-free Tofu from my profile vic20adamant, sliced into wide strips
  2. Get 60 ml coconut milk
  3. Take 2 tbsp mustard
  4. Take 3 tbsp nutritional yeast flakes
  5. Take 90 grams breadcrumbs
  6. Prepare 60 grams plain flour
  7. Take 1 tsp chicken seasoning
  8. Prepare 1 tsp garlic powder
  9. Get 1 tsp onion powder
  10. Take 1/2 tsp salt
  11. Get 1/4 tsp pepper
  12. Get 3 tbsp vegetable oil if frying
Instructions to make Vickys Soy-free Tofu Chicken Nuggets, Gluten-Free, Nut-FreeVegan:
  1. If you want to oven bake rather than fry these, preheat the oven to gas 5 / 190C / 375°F
  2. In a bowl combine the milk, mustard and nutritional yeast
  3. In another bowl combine the breadcrumbs, flour and seasonings
  4. Dip each piece of tofu in the milk mixture then coat well in the flour mixture
  5. Either fry in the oil until each side is lightly browned or bake in the oven for 20 minutes turning halfway through
  6. Serve with baked beans, chips/fries, tomato ketchup, salad, whatever you like. My kids prefer the beans!
  7. Ready to serve and ENJOY!

So that is going to wrap this up with this special food vickys soy-free tofu chicken nuggets, gluten-free, nut-freevegan recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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