Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, tofu quiche. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Tofu Quiche is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Tofu Quiche is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook tofu quiche using 14 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Tofu Quiche:

1. Get 2 sheets Commercial puff pastry
2. Make ready 1 Whole egg
3. Prepare 1 Egg yolk
4. Get 100 grams Silken tofu
5. Make ready 50 ml Low-fat whipped cream
6. Get 40 ml Milk
7. Prepare 1 an appropriate amount Boiled spinach
8. Take 2 slice Sliced bacon
9. Get 1/4 Onion
10. Make ready 40 to 60 grams Cheese
11. Get 1 pinch Salt
12. Take 1 pinch Pepper
13. Take 1/2 tsp Bouillon granules
14. Take 1 an appropriate amount Vegetable oil

Steps to make Tofu Quiche:

1. Defrost the pie sheets at room temperature.
2. Prep the ingredients. Slice the onion, and cut the bacon into 1 cm pieces.
3. Coat the bottom of a frying pan with vegetable oil, saute the bacon and onion and season with salt and pepper. Make it a bit on the salty side. Pre-heat the oven to 190°C.
4. Mix the whole egg, egg yolk and tofu together.
5. Add the milk and low-fat whipped cream and mix.
6. Add the sautéed bacon and onion.
7. Add the spinach and the finely julienned cheese. Add the bouillon.
8. Dust a quiche pan with flour. Lay the 2 pie sheets so that they overlap about 1 cm and roll out a bit, then put the combined sheets on top of the pan.
9. It looks like this just by pressing the pie sheet into the pan with your fingers.
10. Pour in the mixture from Step 7.
11. Lower the oven temperature to 180°C and bake for 20 minutes, then lower to 170°C and bake for an additional 10 minutes.
12. Ready to serve and ENJOY!

So that is going to wrap this up with this exceptional food tofu quiche recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!