Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, low-calorie banana, chocolate & tofu cake. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

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Low-Calorie Banana, Chocolate & Tofu Cake is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Low-Calorie Banana, Chocolate & Tofu Cake is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have low-calorie banana, chocolate & tofu cake using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Low-Calorie Banana, Chocolate & Tofu Cake:

1. Take 150 grams ☆Silken tofu
2. Get 1 ☆Egg
3. Get 70 grams ☆Sugar
4. Take 7 drops ☆Vanilla oil (if you have it)
5. Make ready 100 grams ＊Cake flour
6. Take 20 grams ＊Cocoa powder
7. Get 3 grams ＊Baking powder
8. Make ready 2 Ripe bananas

Then mix in the mashed bananas with the backside of a fork. Cover with a moistened and tightly wrung out towel, and then with some plastic wrap and let it cool. Here’s a very low-fat muffin recipe that actually tastes really good! These muffins are so moist, fluffy and delicious that you will forget you’re on a diet!

Instructions to make Low-Calorie Banana, Chocolate & Tofu Cake:

1. Mix together the ☆ ingredients (in order) till smooth.
2. With cutting motions, mix together the ＊ ingredients with a spatula. Then mix in the mashed bananas with the backside of a fork.
3. Coat a mold with oil and then bake for 30 to 40 minutes at 180℃. Cover with a moistened and tightly wrung out towel, and then with some plastic wrap and let it cool. Store it in the refrigerator.
4. Check out this recipe too: Simple oil-free soufflé with egg whites and yoghurt https://cookpad.com/us/recipes/146813-easy-oil-free-souffle-with-egg-whites-and-yogurt (see recipe)
5. Ready to serve and ENJOY!

Here’s a very low-fat muffin recipe that actually tastes really good! These muffins are so moist, fluffy and delicious that you will forget you’re on a diet! I know spelt flour is low calories so maybe a recipe with spelt flour? Butter (or oil or cooking spray) a. Add in chocolate chips or white chocolate chips.

So that is going to wrap it up for this exceptional food low-calorie banana, chocolate & tofu cake recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!