Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, stuffed tofu puffs. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Stuffed Tofu Puffs is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Stuffed Tofu Puffs is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have stuffed tofu puffs using 4 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed Tofu Puffs:
- Make ready 250 g ground fish
- Get 6 pieces tofu puff
- Take Cooking oil
- Get Dipping:soy white pepper vinegar spring.onion
Steps to make Stuffed Tofu Puffs:
- Wash tofu puffs and pat it dry with kitchen tissue.Then cut into halves.Wash ground fish and stuff into puffs.
- Heat a wok and add oil then fry tofu filling fish downward.Charred a little then turn the other side.Place in a plate together with the dippings.
- Ready to serve and ENJOY!
So that is going to wrap this up for this exceptional food stuffed tofu puffs recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!