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For Dieters! Tofu Kanten Chocolate Recipe

 ·  ☕ 2 min read  ·  ✍️ Estella Phelps

For Dieters! Tofu Kanten Chocolate
For Dieters! Tofu Kanten Chocolate

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, for dieters! tofu kanten chocolate. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

For Dieters! Tofu Kanten Chocolate is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. For Dieters! Tofu Kanten Chocolate is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook for dieters! tofu kanten chocolate using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make For Dieters! Tofu Kanten Chocolate:
  1. Get 1 block Tofu (silken)
  2. Prepare 50 grams Dark brown sugar (or white sugar)
  3. Take 30 grams Pure cocoa powder (unsweetened)
  4. Make ready 30 grams Skim milk powder
  5. Get 4 grams Powdered kanten
  6. Make ready 1 tsp Cinnamon (optional)
Instructions to make For Dieters! Tofu Kanten Chocolate:
  1. Preheat the oven to 170℃. Put all the ingredients into a food processor.
  2. Switch the food processor on. Blend until the mixture becomes nice and smooth.
  3. Pour the tofu mixture into the muffin cups.
  4. Bake for 20-25 minutes at 170℃. They won’t be completely hardened when they are freshly baked, but that’s alright. After they cool down thoroughly, chill them in the fridge.
  5. They will set once they’re chilled. Keep them refrigerated.
  6. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food for dieters! tofu kanten chocolate recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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