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Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG) Recipe

 ·  ☕ 2 min read  ·  ✍️ Claudia Garrett

Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG)
Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG)

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, fried tofu wrapped in flour batter (tahu goreng tepung). It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG) is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG) is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook fried tofu wrapped in flour batter (tahu goreng tepung) using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG):
  1. Prepare 200 gr tofu ( the Chinese, Sumedang or another kind, about 15 pcs), cut in squares according to taste
  2. Get Oil for frying
  3. Prepare BATTER:
  4. Make ready 125 gr flour low protein/moderate
  5. Get 1 1/2 tbsp sago flour/cornstarch
  6. Take 1 scallions, thinly sliced
  7. Get 2 tsp coriander powder
  8. Get 1/4 tsp chicken bouillon powder
  9. Make ready 1/4 tsp baking powder
  10. Take 1/4 tsp pepper ground
  11. Prepare 1 tsp salt
  12. Take 100 ml ice water
  13. Get COATING (mix together):
  14. Make ready 50 gr flour
  15. Take 1/2 tsp salt
Steps to make Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG):
  1. Steamed tofu a few minutes, then drain. Cut box/cube to taste then roll out the tofu in the coating material, set aside.
  2. BATTER : mix flour, sago flour/cornstarch, coriander powder, chicken bouillon powder, baking powder, pepper powder and salt. Add water and scallions and stir well.
  3. Dip tofu into batter, and fry in oil heated over medium heat until cooked. Drain.
  4. Serve warm with chili sauce or green chili.
  5. Ready to serve and ENJOY!

So that is going to wrap it up for this exceptional food fried tofu wrapped in flour batter (tahu goreng tepung) recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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