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Crustless Tofu Quiche Recipe

 ·  ☕ 2 min read  ·  ✍️ Florence Pratt

Crustless Tofu Quiche
Crustless Tofu Quiche

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, crustless tofu quiche. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Crustless Tofu Quiche is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Crustless Tofu Quiche is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have crustless tofu quiche using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Crustless Tofu Quiche:
  1. Get 1 pkg(14oz) Tofu
  2. Take 6 eggs
  3. Get 1 cup(240ml) cheese of your choice, shredded
  4. Get 1/2 cup(120ml) ham, chopped
  5. Take 1 Tbsp herb of your choice
  6. Make ready pinch nutmeg
  7. Get to taste Salt and pepper
  8. Make ready to taste jalapeño
Steps to make Crustless Tofu Quiche:
  1. Preheat your oven 360°/180°
  2. Rinse and drain the water from the package of tofu. Tear the tofu with hands and place in a mixing bowl.
  3. Mush it with a whisk.
  4. Add eggs and combine well.
  5. Add chopped ham(I used spam and omitted salt this time), jalapeño, cheese, herbs and spices. Mix well.
  6. Put them in a baking dish and bake about 35mins.
  7. Serve warm!
  8. Blue cheese and green bean was good too!
  9. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food crustless tofu quiche recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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