Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, sriracha tofu. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Sriracha Tofu is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Sriracha Tofu is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook sriracha tofu using 5 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Sriracha Tofu:

1. Prepare 1 Pack Organic Extra Firm Tofu (Can be used cubed)
2. Prepare 4 Tbs Sriracha Sauce
3. Get 1 Tbs Corn Starch
4. Take 1 Tbs Soy Sauce
5. Make ready Pinch Garlic Powder (Optional)

Steps to make Sriracha Tofu:

1. First, unpack the tofu and drain the excess water. Now, place the tofu on microwave safe plate, cover with another microwave safe plate.
2. Microwave them for 2 min. You will see the excess water coming out of tofu. Remove the excess water and now place the tofu on paper towel. Press them with another paper towel. This process will help to eliminate water as much as possible from tofu.
3. Now, cut them in desire size. and keep them aside.
4. Preheat oven to 350 F. Meanwhile, in a medium bowl, take Sriracha Sauce, Corn Starch, Soy Sauce and Garlic Powder.
5. Mix everything well and break the lumps of the corn starch with the spoon. Make sure the mixture is well combined and smooth.
6. Now, dip pre-cut tofu slices in prepared sriracha mixture. Coat them well. and transfer them to baking sheet lined with aluminum foil.
7. Bake them for 15 -20 mins on one side, flip them and bake the other side for 15- 20 mins. and delicious Sriracha flavored Tofu is ready to serve.
8. Ready to serve and ENJOY!

So that is going to wrap it up for this special food sriracha tofu recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!