Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sweet and salty atsuage cheese bake. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Sweet and Salty Atsuage Cheese Bake is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Sweet and Salty Atsuage Cheese Bake is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook sweet and salty atsuage cheese bake using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Sweet and Salty Atsuage Cheese Bake:
- Get 1 piece Atsuage
- Make ready 1 as liked Easy melting cheese
- Make ready 2 tbsp ◆Soy sauce
- Make ready 2 tbsp ◆Sake
- Get 3 tbsp ◆Mirin
Instructions to make Sweet and Salty Atsuage Cheese Bake:
- Pour boiling water over the atsuage to remove any excess oil, then chop it up into bite-sizes.
- Mix the ◆ ingredients in a frying pan and bring to a boil.
- Add the atsuage to the same frying pan. Turn it over once in a while and simmer to reduce the sauce.
- Line up the atsuage on a heatproof dish. Top with melting cheese. Bake for 4-5 minutes in a toaster oven to finish.
- Ready to serve and ENJOY!
So that is going to wrap it up with this exceptional food sweet and salty atsuage cheese bake recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!