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Roasted Tofu and Pineapple with Peanut Sauce Recipe

 ·  ☕ 3 min read  ·  ✍️ Blanche Young

Roasted Tofu and Pineapple with Peanut Sauce
Roasted Tofu and Pineapple with Peanut Sauce

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, roasted tofu and pineapple with peanut sauce. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Roasted Tofu and Pineapple with Peanut Sauce is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Roasted Tofu and Pineapple with Peanut Sauce is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook roasted tofu and pineapple with peanut sauce using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Roasted Tofu and Pineapple with Peanut Sauce:
  1. Take 1/2 cup smooth peanut butter, unsalted
  2. Make ready 3 Tbsp unsweetened coconut milk
  3. Get 1 1/2 Tbsp lime juice
  4. Prepare 2 tsp brown sugar (dark or light)
  5. Get 2 tsp soy sauce
  6. Prepare 2 tsp grated fresh ginger
  7. Take 1 clove garlic, minced
  8. Get 1/4 tsp hot sauce
  9. Get 1/4 tsp salt
  10. Make ready 1 1/2 Tbsp peanut oil
  11. Make ready 1/8 Tbsp red-pepper flakes
  12. Get 1 lb extra-firm tofu (or firm)
  13. Make ready 2 cups pineapple chunks
  14. Make ready A few whole cilantro leaves
Instructions to make Roasted Tofu and Pineapple with Peanut Sauce:
  1. In a food processor combine peanut butter, coconut milk, 5 Tbsp of hot water, lime juice, sugar, soy sauce, ginger, garlic, hot sauce and a pinch of salt.
  2. In a large bowl whisk together the peanut oil, a pinch of salt and the red-pepper flakes.
  3. Cut the tofu in bite-size pieces.
  4. Heat oven to 500 degrees F.
  5. Add tofu and pineapple to the bowl and carefully mix to coat pieces with the oil mixture. Place in a baking sheet lined with parchment paper.
  6. Roast in oven for 10 minutes, then turn them and roast for 5 to 10 more minutes to caramelize pineapple and brown the tofu.
  7. Serve with cilantro leaves and the peanut sauce.
  8. Ready to serve and ENJOY!

So that’s going to wrap this up with this special food roasted tofu and pineapple with peanut sauce recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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