Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, baked koya tofu snacks. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Baked Koya Tofu Snacks is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Baked Koya Tofu Snacks is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have baked koya tofu snacks using 4 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Baked Koya Tofu Snacks:
- Prepare 30 grams Koya Tofu (cut into small pieces)
- Take 35 grams Butter
- Prepare 25 grams Granulated sugar
- Prepare 1 Cinnamon (optional)
Instructions to make Baked Koya Tofu Snacks:
- Heat the butter in the microwave at 600 W for 30-40 seconds to melt. Place the koya tofu into the melted butter, cover with sugar, and bake for 5 minutes at 170℃.
- Ready to serve and ENJOY!
So that’s going to wrap this up with this special food baked koya tofu snacks recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!