Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, taiwanese braised pork rice. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Taiwanese braised pork rice is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Taiwanese braised pork rice is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook taiwanese braised pork rice using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Taiwanese braised pork rice:

1. Prepare 500 g pork belly (you can choose a more fatty one if you like)
2. Take 1 red onion
3. Make ready garlic
4. Prepare 4 spoons light soy sauce生抽
5. Make ready 2 spoons dark soy sauce老抽(for coloring)
6. Make ready some salt and Black Pepper
7. Prepare some shelled eggs (alternative)
8. Prepare 2 spoons Sugar (crystal sugar is better)
9. Prepare Rice
10. Get dried tofu (alternative)

Instructions to make Taiwanese braised pork rice:

1. 1.chop the pork belly into small strips
2. 2. turn to the high heat,stir fry the pork until meat become slightly brown and dewatered, let the fat melt.
3. 3. Chop the red onion and garlic into mince, stir fry them with pork
4. 4. Add sugar, fry them until melt and caramelized
5. 5. add soy sauce from the edge of the wok(it helps the sauce evaporated into the pork)
6. 6. Add hot water just over the meat
7. 7. add dark soy sauce for coloring
8. 8. add salt and black pepper, put some shelled eggs or dried tofu(豆干) cook for 15min
9. 9. pour some brasied pork with broth in your rice. lovely lu rou fan is done!😄😄 saviour for meat lover😂😂
10. Ready to serve and ENJOY!

So that’s going to wrap it up with this exceptional food taiwanese braised pork rice recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!