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Japanese Mushroom Pot πŸ„ Recipe

 ·  β˜• 2 min read  ·  ✍️ Joel Richards

Japanese Mushroom Pot πŸ„
Japanese Mushroom Pot πŸ„

Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, japanese mushroom pot πŸ„. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Japanese Mushroom Pot πŸ„ is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Japanese Mushroom Pot πŸ„ is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have japanese mushroom pot πŸ„ using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Japanese Mushroom Pot πŸ„:
  1. Get Mushroom
  2. Make ready Tofu
  3. Make ready spring onion and any vegetables
  4. Get Dashi stock
  5. Take 10 cm dried kelp
  6. Take 5 g bonito flake
  7. Get Zousui
  8. Take Cooked rice
  9. Prepare egg
  10. Prepare Nori flakes
Instructions to make Japanese Mushroom Pot πŸ„:
  1. Make Dashi stock: soak dried kelp and bonito flakes in500ml water for more than 30 minutes. Bring to boil land turn off when it’s just boiled. And drain the stock. Please don’t squeeze. You can use Mentsuyu or Dashi powder instead of Dashi stock.
  2. Cut mushroom, tofu and vegetables. Place all ingredients in pot.
  3. Pour Dashi stock and cook. Eat with Ponzu or soy sauce with Shichimi chili powder.
  4. After eating, put more stock or water. And cook rice in it. Let’s make Zousui.
  5. Put egg and cook. Season with salt or eat with your favorite seasoning.
  6. EnjoyπŸ’–you can eat as much as you want πŸ˜‰ Low Calorie PotπŸ‡―πŸ‡΅γŠ—οΈ
  7. Ready to serve and ENJOY!

So that is going to wrap this up for this exceptional food japanese mushroom pot πŸ„ recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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