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Pork, Chinese Mushroom and Chili Tofu Recipe

 ·  ☕ 2 min read  ·  ✍️ Edna Snyder

Pork, Chinese Mushroom and Chili Tofu
Pork, Chinese Mushroom and Chili Tofu

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, pork, chinese mushroom and chili tofu. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pork, Chinese Mushroom and Chili Tofu is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Pork, Chinese Mushroom and Chili Tofu is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have pork, chinese mushroom and chili tofu using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pork, Chinese Mushroom and Chili Tofu:
  1. Take Tofu
  2. Prepare Pork belly
  3. Take Mushroom
  4. Take Chili
  5. Get Spring onion
  6. Take Garlic
  7. Make ready Coriander
  8. Take Staranise
  9. Prepare Soy sauce
  10. Take Sugar
  11. Take Oyster sauce
Steps to make Pork, Chinese Mushroom and Chili Tofu:
  1. Prepare some tofu, chili, spring onion, coriander, mushroom, pork belly and garlic.
  2. Cut the tofu into pieces then put into boiling water to boil until you can see some little holes on them. (very important step which can make tofu absorb more flavor later)
  3. Finely slice the pork belly and put into the pan (pan on low heat setting and with no oil), let the pork fat cook until the pork belly is crispy. Add the star anise, garlic and also the sliced mushroom. Once the mushrooms are cooked add some soy sauce and the boiled tofu, and water to cover the tofu. Leave to cook until broth has reduced. Don’t rush the cooking, give it time to reduce.
  4. When the broth has reduced add some chili, oyster sauce and some sugar to your taste. Mix through and then to finish add some chopped coriander.
  5. Here we go! Time to serve the dish!
  6. Ready to serve and ENJOY!

So that is going to wrap this up with this exceptional food pork, chinese mushroom and chili tofu recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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