Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, stuffed tofu puffs. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Stuffed Tofu Puffs is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Stuffed Tofu Puffs is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook stuffed tofu puffs using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Stuffed Tofu Puffs:
- Make ready 12 tofu puffs
- Make ready 250 g ground fish
- Take Cooking.oil
- Get leaves Some celery
- Get 1 shallot.minced
- Make ready 1 tsp flour dissolved in water
- Prepare 1 tsp oyster sauce
- Prepare 1 little bit of chilli.small diced
Instructions to make Stuffed Tofu Puffs:
- Wash tofu puffs and cut halfway.Scoop onevtsp ground fish and stuffed in tofu.
- Boil water in the steamer abd steam stuffed tofu fir 15 mins.When done remove cover and set aside
- Heat a pan and pour oil sautee shallots then chilli.And then pour oyster sauce and flour diluted in water.Mix until the sauce thickens.Pour over cooked tofu
- Ready to serve and ENJOY!
So that is going to wrap this up for this exceptional food stuffed tofu puffs recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!