Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, stir-fry tofu with miso marinade. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Stir-fry Tofu with Miso Marinade is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Stir-fry Tofu with Miso Marinade is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook stir-fry tofu with miso marinade using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Stir-fry Tofu with Miso Marinade:

1. Make ready 500 g firm tofu, cut into 1cm cubes
2. Take 200 g pork or beef mince
3. Make ready 3 medium capsicums (any colour),chopped
4. Make ready 2 cups frozen peas
5. Make ready 1 bunch spring onions, chopped
6. Take 1 cup cashew nuts
7. Make ready 1 tbsp peanut oil
8. Get Miso Marinade
9. Prepare 3 tbsp white miso paste
10. Get 3 tbsp soy sauce
11. Make ready 3 tbsp rice vinegar
12. Take 3/4 cup Shaoxing cooking wine (Chinese cooking wine)
13. Get 3 bird eye chillies, chopped

Instructions to make Stir-fry Tofu with Miso Marinade:

1. Combine all marinade ingredients and tofu in a large bowl. Mix well and set aside for at least 30 mins
2. Heat peanut oil in a wok over high heat. Add minced meat and stir well until thoroughly cooked, approx 1-2 mins.
3. Add capsicums and stir-fry for approx 3 mins. Capsicums should be cooked but still crunchy.
4. Add tofu mixture and stir through gently for approx 2 mins.
5. Add frozen peas and stir for approx 30 seconds. Turn off heat, add spring onions and cashew nuts. Stir through the residual heat.
6. Serve with brown rice.
7. Ready to serve and ENJOY!

So that is going to wrap it up with this exceptional food stir-fry tofu with miso marinade recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!