Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, an easy chinese-style dish with pork offcuts and atsuage. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

An Easy Chinese-style Dish with Pork Offcuts and Atsuage is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. An Easy Chinese-style Dish with Pork Offcuts and Atsuage is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have an easy chinese-style dish with pork offcuts and atsuage using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make An Easy Chinese-style Dish with Pork Offcuts and Atsuage:

1. Get 150 grams Pork offcuts
2. Prepare 1 packet Atsuage
3. Make ready 1 tablespoo Katakuriko
4. Get 1 Salt and pepper
5. Take 1 to 2 tablespoons Sesame oil (for stir frying)
6. Make ready 1 tbsp ★Sake
7. Get 2 tbsp ★Vinegar
8. Take 1 tbsp ★Soy sauce
9. Take 1 tbsp ★Oyster sauce
10. Take 1/2 tbsp ★Sugar
11. Take 1 Green scallions (diced)
12. Prepare 1 anything you like Vegetables as a relish

Steps to make An Easy Chinese-style Dish with Pork Offcuts and Atsuage:

1. Mix all ★ ingredients in advance.
2. Cut the atsuage into bite sizes.
3. Cut the pork offcuts into bite size and put in a plastic bag. Add salt, pepper and katakuriko and coat the offcuts.
4. Heat sesame oil and stir fry the pork on medium heat.
5. When the pork is cooked through, add the atsuage and continue stir frying.
6. When the atsuage starts to crisp, add the ★ ingredients and mix well.
7. I put broccoli and tomato on the side this tim. Sprinkle green onion if you like and enjoy.
8. User Yuntanosuke arranged this recipe by topping it with tomato. I tried it too, and it was seriously delicious.
9. Ready to serve and ENJOY!

So that is going to wrap it up with this exceptional food an easy chinese-style dish with pork offcuts and atsuage recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!