Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, taiwan style chilled tofu with garlic chives. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Taiwan Style Chilled Tofu with Garlic Chives is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Taiwan Style Chilled Tofu with Garlic Chives is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have taiwan style chilled tofu with garlic chives using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Taiwan Style Chilled Tofu with Garlic Chives:

1. Get 1 block Tofu (silken or firm)
2. Prepare 1 bunch Chinese garlic chives
3. Take The sauce ingredients:
4. Prepare 2 tbsp Oyster sauce
5. Take 1 tbsp each Sesame oil and water
6. Get 1 to 2 teaspoons Sugar
7. Take 1/4 of a clove Grated garlic
8. Prepare 1 dash as garnish Bonito flakes
9. Get 1 Ra-yu

Steps to make Taiwan Style Chilled Tofu with Garlic Chives:

1. Cut the tofu into easy to eat pieces. Blanch the garlic chives quickly, and then refresh in ice water. Wring out lightly and cut into easy to eat pieces.
2. In Taiwan, you’d use a sauce called yaugao. I’ve made a replacement sauce using what’s available from the supermarket.
3. Mix together the sauce ingredients: oyster sauce, sesame oil, water, sugar and grated garlic. Put the tofu into a serving bowl, put the garlic chives on top, pour on the sauce, sprinkle with bonito flakes and it’s done.
4. Today I just used garlic chives. The crispy texture of the garlic chives is so delicious!
5. Ready to serve and ENJOY!

So that’s going to wrap it up for this special food taiwan style chilled tofu with garlic chives recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!