Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, japanese-style loco moco nutritious tofu burgers. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Japanese-Style Loco Moco Nutritious Tofu Burgers is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Japanese-Style Loco Moco Nutritious Tofu Burgers is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook japanese-style loco moco nutritious tofu burgers using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Japanese-Style Loco Moco Nutritious Tofu Burgers:
- Make ready 1 block Firm tofu
- Make ready 300 grams Ground chicken
- Get 1 Egg
- Prepare 1 Salt and pepper
- Take 1 tbsp Miso
- Prepare 150 ml βMentsuyu (2x concentrate)
- Make ready 100 ml β Water
- Take 100 ml β Mirin
- Get 1 tsp β Grated garlic
- Prepare 1 an appropriate quantity to thicken Katakuriko slurry
- Make ready 5 Eggs
- Make ready 1 Mayonnaise
- Make ready 1 bowlful per serving Plain cooked rice
Steps to make Japanese-Style Loco Moco Nutritious Tofu Burgers:
- Thoroughly drain excess water from tofu. For an easy method of draining excess water from tofu, refer to. https://cookpad.com/us/recipes/144567-easy-tofu-straining-method (see recipe)
- Combine tofu, minced chicken, eggs, salt, pepper, and miso in a bowl, knead, shape into patties, then grill both sides in a frying pan.
- To make the sauce: Put the β ingredients into a small sauce pan, bring to a boil, then add the katakuriko dissolved in water to thicken.
- Fry a sunny-side-up for each serving. I recommend the yolks to be soft-set.
- Serve each dish with rice, tofu burger, a sunny-side-up, the sauce from Step 3, and mayonnaise to taste!
- Ready to serve and ENJOY!
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