Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, red curry with mango beef & tofu. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Red Curry with Mango Beef & Tofu is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Red Curry with Mango Beef & Tofu is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have red curry with mango beef & tofu using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Red Curry with Mango Beef & Tofu:

1. Make ready 1 block tofu
2. Prepare 1 ripe mango, diced
3. Prepare 3 oz plant-based ground beef
4. Get 2 tbsp red curry paste
5. Take 1 can coconut milk
6. Take 1 tbsp oil
7. Get 1 tsp chilli paste
8. Get Salt to taste
9. Get 1 tsp honey
10. Get 1 lime wedge

Instructions to make Red Curry with Mango Beef & Tofu:

1. Sear tofu block. Dice and set aside.
2. In a pan, heat oil curry paste and chili paste. Add salt to taste.
3. Stir in coconut milk, lime juice and honey.
4. Brown ground meat and stir in mangos. Add to curry mixture.
5. Add tofu to curry.
6. Ready to serve and ENJOY!

So that’s going to wrap this up for this special food red curry with mango beef & tofu recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!