Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, an easy and healthy tofu gratin. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

An Easy and Healthy Tofu Gratin is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. An Easy and Healthy Tofu Gratin is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook an easy and healthy tofu gratin using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make An Easy and Healthy Tofu Gratin:

1. Take For the sauce:
2. Get 160 grams Silken tofu
3. Take 3 tbsp Mayonnaise
4. Prepare 1 tsp Miso
5. Make ready 1 dash Salt and pepper
6. Take 2 tsp Grated cheese
7. Prepare Additions:
8. Prepare 1 anything that you have at hand Kabocha squash, sweet potato, lotus root, broccoli, asparagus, spinach or any of your favorite vegetables

Steps to make An Easy and Healthy Tofu Gratin:

1. If a vegetable needs preparation, do so by boiling, microwaving etc…
2. Wrap the tofu with paper towels, put it on a heat-proof plate uncovered, and microwave at 600 W for about 2 minutes to remove excess water.
3. Add mayonnaise and miso to the tofu and mix until smooth.
4. Adjust the taste of the tofu mixture from Step 3 with salt and pepper.
5. Pour the sauce from Step 4 onto the vegetables you prepared in Step 1. Sprinkle some grated cheese, and bake in the toaster oven for 5-6 minutes or until the top becomes golden.
6. It is also great if you add some pizza cheese on top and bake in the toaster oven in Step 5.
7. Ready to serve and ENJOY!

So that’s going to wrap it up with this special food an easy and healthy tofu gratin recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!