Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, use up a lot of carrots! tofu gratin. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Use Up a Lot of Carrots! Tofu Gratin is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Use Up a Lot of Carrots! Tofu Gratin is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have use up a lot of carrots! tofu gratin using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Use Up a Lot of Carrots! Tofu Gratin:
- Take 2 Carrot
- Get 30 grams Corn kernels
- Prepare 15 grams Butter
- Take 150 grams Silken tofu
- Prepare 1 Egg
- Make ready 2 tsp Consomme soup stock granules
- Get 1 dash Salt and pepper
- Take 1 Pizza cheese
Steps to make Use Up a Lot of Carrots! Tofu Gratin:
- Be sore to thoroughly drain the tofu before you proceed.
- Slice the carrot into thin sticks and cook in butter until tender (on medium-low heat). Add the corn and season with salt and pepper.
- Use a spoon to mash the tofu until smooth. Combine with the egg and consomme.
- Place the cooked carrot into a heat-resistant dish, pour the tofu sauce over it, and top with pizza cheese.
- Place in the toasteroven for 5 minutes until the cheese is nicely browned, and then it’s done. Garnish with parsley for some nice color.
- You can make it in small ramekins as well Since the tofu sauce is full of flavor, you don’t need to worry about the smell of the tofu. Try it out!
- Ready to serve and ENJOY!
So that is going to wrap this up with this special food use up a lot of carrots! tofu gratin recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!