Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, ground chicken and tofu cheese karaage. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Ground Chicken and Tofu Cheese Karaage is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Ground Chicken and Tofu Cheese Karaage is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook ground chicken and tofu cheese karaage using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Ground Chicken and Tofu Cheese Karaage:

1. Prepare 200 grams ☆Minced chicken
2. Take 1/3 of the amount of ground chicken ☆Silken tofu
3. Prepare 3 tbsp ☆Grated cheese
4. Prepare 2 ☆Natural cheese (string cheese stick)
5. Prepare 2 tsp ☆Katakuriko
6. Take 1 Oil (for frying)
7. Make ready 1 Lettuce (for garnish)
8. Prepare 1 Parsley (for garnish)

Instructions to make Ground Chicken and Tofu Cheese Karaage:

1. Line a plate with a paper towel, then microwave for 1 minute on each side to evaporate the moisture.
2. Put all the ☆ ingredients into a bowl, then knead with your hands.
3. Once the meat has been kneaded, roll into bite-sized balls.
4. Heat oil to 180℃ in a frying pan. Add the chicken balls into the oil, reduce the heat to medium-low, and gently fry until golden brown.
5. Once the chicken is lightly browned, lift up.
6. Transfer to a plate and sprinkle cheese and parsley on top to taste to finish!
7. Ground Chicken and Tofu Karaage
8. Ready to serve and ENJOY!

So that is going to wrap this up with this exceptional food ground chicken and tofu cheese karaage recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!