Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, japanese silk tofu (15min) keto. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Japanese silk tofu (15min) keto is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Japanese silk tofu (15min) keto is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook japanese silk tofu (15min) keto using 4 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Japanese silk tofu (15min) keto:
- Make ready 1 pack Japanese silk tofu
- Make ready to taste Salt
- Prepare to taste Soy sauce
- Make ready Flour
Steps to make Japanese silk tofu (15min) keto:
- Cut and wrap toufu with plain flour
- Once is brown flip to other side, salt and soy sauce to taste and then done.
- Ready to serve and ENJOY!
So that is going to wrap it up for this special food japanese silk tofu (15min) keto recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!