Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, taiwan style chilled tofu with garlic chives. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Taiwan Style Chilled Tofu with Garlic Chives is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Taiwan Style Chilled Tofu with Garlic Chives is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook taiwan style chilled tofu with garlic chives using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Taiwan Style Chilled Tofu with Garlic Chives:

1. Prepare 1 block Tofu (silken or firm)
2. Get 1 bunch Chinese garlic chives
3. Prepare The sauce ingredients:
4. Get 2 tbsp Oyster sauce
5. Prepare 1 tbsp each Sesame oil and water
6. Get 1 to 2 teaspoons Sugar
7. Make ready 1/4 of a clove Grated garlic
8. Prepare 1 dash as garnish Bonito flakes
9. Make ready 1 Ra-yu

Instructions to make Taiwan Style Chilled Tofu with Garlic Chives:

1. Cut the tofu into easy to eat pieces. Blanch the garlic chives quickly, and then refresh in ice water. Wring out lightly and cut into easy to eat pieces.
2. In Taiwan, you’d use a sauce called yaugao. I’ve made a replacement sauce using what’s available from the supermarket.
3. Mix together the sauce ingredients: oyster sauce, sesame oil, water, sugar and grated garlic. Put the tofu into a serving bowl, put the garlic chives on top, pour on the sauce, sprinkle with bonito flakes and it’s done.
4. Today I just used garlic chives. The crispy texture of the garlic chives is so delicious!
5. Ready to serve and ENJOY!

So that is going to wrap it up with this special food taiwan style chilled tofu with garlic chives recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!