Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, veggie packed! healthy mapo tofu. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Veggie Packed! Healthy Mapo Tofu is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Veggie Packed! Healthy Mapo Tofu is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook veggie packed! healthy mapo tofu using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Veggie Packed! Healthy Mapo Tofu:

1. Take 350 grams Ground pork
2. Prepare 1 block Silken tofu
3. Take 1 Onion
4. Get 1/2 Carrot
5. Take 4 Shiitake mushroom
6. Make ready 1/2 stalk Japanese leek
7. Make ready 1 piece Ginger
8. Prepare 3 tsp Sugar
9. Take 3 tbsp Soy sauce
10. Make ready 3 tsp Chinese soup stock
11. Make ready 300 ml Water
12. Get 1 tbsp Miso
13. Take 1 Salt and pepper
14. Make ready 1 Sesame oil
15. Prepare 1 Katakuriko slurry
16. Take 1 Doubanjiang

Steps to make Veggie Packed! Healthy Mapo Tofu:

1. Chop all the ingredients finely. Discard the hard stems of the shiitake mushrooms. Chop the rest of the mushrooms (including the stems).
2. Heat sesame oil and fry the ingredients gently.
3. Add the ground pork. Stir-fry.
4. When the pork starts to brown, pour in 250~300 ml of water, Chinese soup stock powder, sugar and soy sauce and simmer.
5. Reduce the sauce by half and add in the tofu. Stir gently without breaking up the tofu.
6. Reduce the heat to low and add the miso (add the dobanjiang to taste). Simmer gently without boiling. Stir in the katakuriko slurry to thicken. Serve immediately.
7. Ready to serve and ENJOY!

So that’s going to wrap this up for this exceptional food veggie packed! healthy mapo tofu recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!