Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, simple tofu and pork with thick chinese-style gravy sauce. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Simple Tofu and Pork with Thick Chinese-style Gravy Sauce is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Simple Tofu and Pork with Thick Chinese-style Gravy Sauce is something that I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have simple tofu and pork with thick chinese-style gravy sauce using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Simple Tofu and Pork with Thick Chinese-style Gravy Sauce:

1. Make ready 1 block Tofu (silken or firm)
2. Take 100 grams Pork (either offcuts or ground pork will be OK)
3. Prepare 1 Pepper
4. Make ready 3 tbsp ●Ponzu
5. Prepare 2 tbsp ●Sugar
6. Get 2 tsp ● Chinese soup stock or Weipa
7. Make ready 100 ml ●Water
8. Prepare 1 tbsp ● Katakuriko
9. Make ready 1 Green onions or scallions

Steps to make Simple Tofu and Pork with Thick Chinese-style Gravy Sauce:

1. Break up the tofu with your hands and heat in the microwave for about 3 minutes to evaporate the water. Alternatively you can squeeze out the excess water in the tofu wrapped in paper towels.
2. Mix the ● ingredients together.
3. Heat some sesame oil (not included in the recipe. Vegetable oil will be OK) in a frying pan. Add the pork (this time I used ground pork) and stir fry until thoroughly cooked.
4. Add the tofu in the pan. Stir fry it a little. Season with black pepper. Stir in the ● seasonings and simmer until soup thickens. Done! Sprinkle on chopped scallions if you like.
5. Ready to serve and ENJOY!

So that is going to wrap it up for this special food simple tofu and pork with thick chinese-style gravy sauce recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!