Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, silken almond tofu. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Silken Almond Tofu is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Silken Almond Tofu is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook silken almond tofu using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Silken Almond Tofu:

1. Get 30 grams ○ Chinese apricot kernel flour
2. Make ready 2 grams ○ Powdered kanten
3. Prepare 35 grams ○ Sugar
4. Make ready 150 ml ○ Water
5. Get 350 grams Milk
6. Make ready 1 tsp Amaretto (optional)
7. Make ready Syrup
8. Prepare 100 ml Water
9. Get 20 grams Sugar
10. Get 1 tsp Amaretto or lemon juice (optional)

Steps to make Silken Almond Tofu:

1. Put the ○ ingredients into a pot. Combine well with a whisk, then continue to mix while adding the water a little at a time.
2. Heat on medium, while mixing continuously. When it starts to thicken, add a tiny bit of milk to dilute. Repeat this step several times.
3. Once the batter has thinned, and there’s no more danger of it lumping, mix in the rest of the milk, while continuously stirring. Heat until it begins to boil.
4. Strain into a bowl through a fine-meshed strainer, then add the amaretto. Prepare a chilled water bath under the bowl, and let cool while stirring.
5. Wrap the bowl in plastic, then chill in the refrigerator to set. Combine the syrup ingredients, mix, and chill.
6. When serving into individual dishes, use a large spoon to scoop. You can also let the batter set in individual dishes. Drizzle on the syrup, and enjoy!
7. Seefor Almond Tofu Blancmange. https://cookpad.com/us/recipes/145984-rich-thick-and-juicy-almond-tofu-blanc-mange (see recipe)
8. Ready to serve and ENJOY!

So that is going to wrap this up for this special food silken almond tofu recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!