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Silken Tofu & Ground Meat Korean Soup Recipe

 ·  ☕ 3 min read  ·  ✍️ Nell Pratt

Silken Tofu & Ground Meat Korean Soup
Silken Tofu & Ground Meat Korean Soup

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, silken tofu & ground meat korean soup. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Silken Tofu & Ground Meat Korean Soup is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Silken Tofu & Ground Meat Korean Soup is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have silken tofu & ground meat korean soup using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Silken Tofu & Ground Meat Korean Soup:
  1. Get 1 block Silken tofu
  2. Take 50 grams Ground pork
  3. Take 1/2 small Carrot (finely chopped)
  4. Make ready 40 grams Spinach
  5. Take 1 piece Ginger (minced)
  6. Get 1 Egg
  7. Prepare 600 ml ●Chinese soup stock
  8. Take 1/2 tbsp ~ your choice ●Gochujang
  9. Take 2 shakes ●Garlic powder
  10. Prepare 1 dash Salt and pepper
  11. Make ready 1/2 tsp Sesame oil to finish
  12. Prepare 1 dash Katakuriko slurry
Steps to make Silken Tofu & Ground Meat Korean Soup:
  1. Parboil the spinach and wring out the water. Cut into bite-sized pieces.
  2. Use a non-stick pot. Cook the ground pork while breaking it apart (you don’t need to use oil).
  3. When the meat is cooked, add the ginger and carrot and sauté lightly.
  4. Add the ● ingredients and bring to a boil. Once boiling add the broken up tofu and use the bottom of a ladle to lightly crumble the ingredients.
  5. Add the spinach and simmer for 3-5 minutes. Skim off any scum that forms.
  6. Adjust the taste with salt and pepper. Add the katakuriko mixed with water to form a thick sauce.
  7. Pour in the beaten egg and heat until it becomes fluffy. Drop in some sesame oil, lightly stir it up, and enjoy.
  8. Ready to serve and ENJOY!

So that is going to wrap it up with this exceptional food silken tofu & ground meat korean soup recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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