Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, silken tofu and egg rice bowl. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Silken Tofu and Egg Rice Bowl is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Silken Tofu and Egg Rice Bowl is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have silken tofu and egg rice bowl using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Silken Tofu and Egg Rice Bowl:
- Get 1 tsp Sesame oil
- Take 1 block Silken tofu
- Take 1 tbsp Mentsuyu (5-strength)
- Prepare 100 ml Water
- Get 3 Eggs
- Take 1 Sansho pepper
- Take 1 Green onions (if you have)
- Get 200 grams Plain cooked rice
Instructions to make Silken Tofu and Egg Rice Bowl:
- Warm the rice, and add 1 serving’s worth (about 100 g) to a each bowl.
- Wrap the silken tofu in paper towels, place in a container, and microwave for about 2 minutes to drain off the excess water.
- While the tofu is microwaving, crack open the eggs in a bowl and lightly beat.
- Cut the tofu into appropriate sizes. Add sesame oil to a non-stick frying pan and cook the tofu on medium heat.
- Once the tofu has browned, add the mentsuyu and water, and turn up the heat to high. Bring to a boil.
- Add the beaten egg and cook until it’s soft set. Add half of the egg onto the each rice, letting it cooked through with the residual heat. Top with sansho pepper and it’s complete.
- One serving is shown in the profile picture, decorated with green onions for color.
- Ready to serve and ENJOY!
So that’s going to wrap it up for this special food silken tofu and egg rice bowl recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!