Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, pad thai: thai-style stir fried noodles. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Pad Thai: Thai-style Stir fried Noodles is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Pad Thai: Thai-style Stir fried Noodles is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook pad thai: thai-style stir fried noodles using 20 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Pad Thai: Thai-style Stir fried Noodles:

1. Prepare 150 grams Sen lek (Thai rice noodles)
2. Make ready 1/2 tbsp Dried shrimp
3. Take 1 tablespoon, chopped Garlic
4. Prepare 4 tablespoons, chopped Red onion
5. Make ready 100 grams Pork (belly etc.)
6. Prepare 6 or 8 if they’re small Shrimp
7. Take 1/4 sliced thinly and cut into bite sized pieces Atsuage
8. Make ready 1 to 2 Eggs
9. Get Flavoring ingredients:
10. Get 2 tbsp ★ Manao (lime) juice
11. Prepare 1 tbsp ★ Fish sauce
12. Get 1/2 tsp ★ Sugar (palm sugar)
13. Make ready 3 shakes and 1 tablespoon respectively ★ Paprika powder and ketchup
14. Prepare 1 tsp ★ Oyster sauce
15. Prepare 1/2 bag Bean sprouts
16. Get 1/3 bunch Chinese chives
17. Take 2 to 3 Thin green onions
18. Make ready Accompaniments:
19. Get 1 ☆ Cilantro
20. Take 1 ☆ Peanuts (roasted and crushed)

Instructions to make Pad Thai: Thai-style Stir fried Noodles:

1. Soak the sen lek noodles in water until soft for 2 to 3 hours. Rehydrate the dried shrimp in boiling water, and grind up or chop finely. Mix the ★ ingredients together.
2. Heat up a wok with oil, and stir fry the chopped garlic and onion until fragrant, taking care not to burn them.
3. Add the dried chopped or ground up shrimp and fresh shrimp and stir fry. Add the cut atsuage.
4. Add the beaten egg and sen lek, and mix in the ★ ingredients while stir frying. Add the bean sprouts, chives and green onion all at once and keep on stir frying.
5. Portion out and plate with the cilantro, chopped peanuts, lime and fish sauce.
6. To serve on the side: banana flower buds (sprinkled with lime to prevent discoloring), lotus (which tastes like seri or mitsuba), Chinese chives, bean sprouts, and manao (similar to lime)!!
7. There are different varieties of chili powders available. The one in the glass jar has chili pepper, red onion and garlic in it.
8. Here are the rice noodles sold in Thailand.
9. Ready to serve and ENJOY!

So that is going to wrap it up with this special food pad thai: thai-style stir fried noodles recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!