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Gado Gado Open Sandwiches Recipe

 ·  ☕ 3 min read  ·  ✍️ Myrtle Poole

Gado Gado Open Sandwiches
Gado Gado Open Sandwiches

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, gado gado open sandwiches. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Gado Gado Open Sandwiches is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Gado Gado Open Sandwiches is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook gado gado open sandwiches using 16 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Gado Gado Open Sandwiches:
  1. Prepare 1 piece Atsuage
  2. Get 2 Boiled eggs
  3. Take 1 Cucumber
  4. Prepare 10 Cherry tomatoes
  5. Make ready 120 grams Kabocha squash
  6. Get 1 Peanuts (or any nuts)
  7. Get Gado-Gado Sauce
  8. Prepare 2 tbsp White sesame paste
  9. Take 1 tbsp Soy sauce
  10. Make ready 2 tsp Vinegar
  11. Get 2 tsp Sugar
  12. Get 1 tsp Ketchup
  13. Prepare 1/2 tsp Grated garlic
  14. Take 1 Sliced red chili pepper
  15. Make ready Sandwich bread
  16. Get 1 Sandwich bread, table rolls, baguettes, English muffins, etc.
Instructions to make Gado Gado Open Sandwiches:
  1. Wrap the kabocha squash in cling film, and microwave for about 2 minutes at 500 W. Cut into 5 mm slices.
  2. De-grease the atsuage (briskly pour hot water and pat dry), grill or bake in a toaster oven until brown, cut in half lengthwise, then cut into 5 mm slices.
  3. Slice the boiled eggs into about 5 mm thick rounds, and cut the cucumber diagonally into 3 mm slices.
  4. Roughly chop the peanuts.
  5. Combine the Gado-Gado sauce ingredients, and mix well.
  6. Cut bread of your choice into your desired sizes. You can use them as they are, or lightly toast them.
  7. Serve Step 1, Step 2, Step 3 on a platter, and serve with Step 4 and Step 5.
  8. Add any toppings you like on top of your bread from Step 6, sprinkle with the sauce from Step 5 and peanuts from Step 4. You can make sandwiches like this photo, or you can fill hot dog rolls with the toppings from Step 7.
  9. Ready to serve and ENJOY!

So that is going to wrap it up with this special food gado gado open sandwiches recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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