Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, spicy hot and sour soup. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

spicy hot and sour soup is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. spicy hot and sour soup is something that I have loved my whole life.

Hot and sour soup is a soup from Asian culinary traditions. In all cases, the soup contains ingredients to make it both spicy and sour. Soup preparation may use chicken or pork broth, or may be meat-free. Common key ingredients in the American Chinese version include bamboo shoots, toasted sesame oil.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have spicy hot and sour soup using 18 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make spicy hot and sour soup:

1. Make ready 8 cup water
2. Get 8 each chicken bouillon cubes
3. Prepare 1/4 lb shredded pork
4. Get 1 can julliened bamboo shoots
5. Make ready 1/2 cup shredded cabbage
6. Prepare 8 oz package baby portabella mushrooms
7. Take 2 hot chili pepper with seeds, diced finely
8. Prepare 8 oz diced tofu or bean curd
9. Take 3 stalks green onion with tops finely chopped, reserved
10. Prepare 5 tbsp white rice vinegar
11. Prepare 3/4 tsp sesame oil
12. Make ready 3/4 tsp sugar
13. Get 2 tbsp dark soy sauce
14. Take 1 tsp salt
15. Get 1 tsp white pepper
16. Prepare 1/2 tsp black pepper
17. Prepare 2 lightly beaten eggs, reserved
18. Take 1/2 cup cornstarch mixed in a half cup water, reserved

Szechuan spicy wonton (红油抄手) is spicy and savory thanks to the combination of a myriad of herbs and spices. The sophisticated flavor has earned it an indisputable place on the restaurant menu. Chinese Hot & Sour Soup - Vegetable Hot & Sour Soup My Cooking Journey. Chinese Spicy Hot And Sour Soup AllRecipes.

Steps to make spicy hot and sour soup:

1. In large stock pot add the 8 cups of water and bouillon cubes and bring to a boil until all bouillon cubes are dissolved.
2. Add shredded pork, bamboo shoots, cabbage, mushrooms, hot chili peppers, and tofu.
3. Boil 3-5 minutes, until mushrooms and cabbage are tender.
4. Add white rice vinegar, sesame oil, sugar, dark soy sauce, salt, white and black pepper.
5. Allow to simmer for 3-5 minutes.
6. Stir in cornstarch mixture to thicken and remove from heat.
7. Pour beaten eggs in a slow stream while constantly stirring in one direction.
8. Allow to sit 1-2 minutes, then stir in green onions.
9. Serve hot and enjoy!
10. Ready to serve and ENJOY!

Chinese Hot & Sour Soup - Vegetable Hot & Sour Soup My Cooking Journey. Chinese Spicy Hot And Sour Soup AllRecipes. Hot and sour soup is a lot like chili; every family has their own recipe, and each family thinks that theirs is the best. The predominant flavors in the soup are spicy and sour with earthy flavors from the mushrooms. The textures are also a contrast between silkiness from the tofu and egg and the crunchy.

So that’s going to wrap it up with this special food spicy hot and sour soup recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!