Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, crispy tofu. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Crispy Tofu is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Crispy Tofu is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have crispy tofu using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Crispy Tofu:
- Get 1 tofu block, cubed
- Make ready 3-4 tbsp cornstarch
- Get 1 tbsp chili salt
- Make ready 4 garlic cloves, minced
- Prepare Dash pepper
- Get Oil
- Get chilies (optional)
Steps to make Crispy Tofu:
- Press tofu to remove water. Pan sear tofu until crisp and golden brown. Let cool and cut into cubes.
- In a bowl mix cornstarch, pepper, and chili salt. Coat tofu cubes in cornstarch mixture thoroughly.
- On high heat add oil, salt, chilies, and garlic.
- Add tofu into pan and grill until sides are evenly crisp.
- Ready to serve and ENJOY!
So that’s going to wrap this up for this exceptional food crispy tofu recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!