Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, pad thai. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Pad Thai is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Pad Thai is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have pad thai using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pad Thai:

1. Prepare 125 gr Rice Noodle
2. Take 150 gr Prawns
3. Take 2 eggs
4. Prepare 4 pcs shallots (chopped)
5. Get 2 pcs garlic cloves (chopped)
6. Take Bean sprouts (put as much as you like)
7. Take 1 stem of garlic chive (cut for about 4cm each)
8. Get 1 pack tofu (optional)
9. Get 1 tbsp dried ebi
10. Make ready Chili flakes (optional)
11. Prepare 2 tbsp cooking oil
12. Take Pad thai sauce
13. Take 3-4 tbsp Tamarind purée (if you prefer sour, you can add more)
14. Take 2 tbsp fish sauce
15. Prepare 2 tbsp water
16. Get 1,5 tbsp palm sugar

Instructions to make Pad Thai:

1. Pad Thai sauce: Heat the pan and pour cooking oil, add palm sugar. Cook until melt and change color. Then add water, tamarind purée and fish sauce. Mix together
2. Rice noodles: Boil water, put rice noodle and cook for about 3-5 minutes. (Depends on how thick and hard the noodles are). Set aside.
3. In a pan, heat cooking oil then cook prawns until cooked. Then removed it. In the same pan, add chopped shallots, garlic, dried ebi and tofu (if it’s dry, please add a bit water). Cook until it changed color, then add rice noodles and sauce. Put on high heat. Mix everything
4. Then, make a little space around the pan, add a bit oil then break the eggs. Cook it for about 40 seconds.
5. Finally, serve it with bean sprouts, garlic chive and chili flakes. You can also add lime to get freshen taste.
6. Ready to serve and ENJOY!

So that’s going to wrap this up for this special food pad thai recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!