Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, tofu and carrot top mushroom. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Tofu And Carrot Top Mushroom is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Tofu And Carrot Top Mushroom is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have tofu and carrot top mushroom using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Tofu And Carrot Top Mushroom:
- Prepare stock of your choice or
- Make ready 1 cube of vegetable bouillion with 200ml of water
- Get 1 tsp light soy sauce
- Prepare Carrot and silky egg tofu
- Get 1 carrot cut in ring
- Prepare 1 packages egg tofu cut in ring
- Prepare 1 bunch scallion optional
- Make ready garnish
- Take 1 1/2 tbsp vegetarian mushrooms sauce
Steps to make Tofu And Carrot Top Mushroom:
- boil stock then add carrot and let it simmer for 5 minute till soft
- add tofu simmer another 1 minute
- serve hot.
- Ready to serve and ENJOY!
So that is going to wrap this up with this exceptional food tofu and carrot top mushroom recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!