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Okra and Tofu Hamburgers with Miso Sauce Recipe

 ·  ☕ 3 min read  ·  ✍️ Isaiah Bowman

Okra and Tofu Hamburgers with Miso Sauce
Okra and Tofu Hamburgers with Miso Sauce

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, okra and tofu hamburgers with miso sauce. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Okra and Tofu Hamburgers with Miso Sauce is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Okra and Tofu Hamburgers with Miso Sauce is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have okra and tofu hamburgers with miso sauce using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Okra and Tofu Hamburgers with Miso Sauce:
  1. Prepare 1 block Firm tofu
  2. Take 8 to 10 Okra
  3. Make ready 1 can Canned tuna
  4. Prepare 1 Egg
  5. Prepare 2 to 3 tablespoons Katakuriko
  6. Take 1 pinch of each Salt and pepper
  7. Get For the miso sauce:
  8. Make ready 2 tbsp ◎ Miso
  9. Get 2 tbsp ◎ Sugar
  10. Get 2 tbsp ◎ Mirin
  11. Prepare 3 to 7 tablespoons ◎ Water
  12. Get For teriyaki sauce:
  13. Take 2 tbsp Soy sauce
  14. Get 1 to 2 tablespoons or (to taste) Sugar
  15. Make ready 1 tbsp Mirin
  16. Prepare 1 tbsp Mentsuyu (optional)
  17. Get 1 to thin to the consistency and taste you want Water
Steps to make Okra and Tofu Hamburgers with Miso Sauce:
  1. Put the tofu on a sieve, place a weight on top and leave to drain for about 20 minutes. Or use whatever tofu draining method you prefer.
  2. Put the tofu, chopped up okra and drained tuna into a bowl and mash into a paste.
  3. Divide into portions and form into round patties, and pan fry on both sides over medium heat. They are very soft and fall apart easily, so be careful when you’re flipping them over!!
  4. Combine the ◎ miso sauce ingredients. Add to the pan and coat the burgers with the sauce and it’s done. Please adjust the sauce to your taste.
  5. (Edit) As long as the tofu mixture is firm enough that it doesn’t slide off your hand when you’re trying to form it, 2 tablespoons of katakuriko is enough. The mixture is quite soft.
  6. This is with the miso sauce!
  7. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food okra and tofu hamburgers with miso sauce recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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