Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, egg tofu. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Egg Tofu is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Egg Tofu is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook egg tofu using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Egg Tofu:

1. Get 300 ml Dashi stock
2. Make ready 2 Eggs
3. Take 2 tsp dissolved in 40 ml of water Gelatin
4. Take 1 tsp Sugar
5. Make ready 1/2 tsp Salt
6. Get 1 tbsp Usukuchi soy sauce

Steps to make Egg Tofu:

1. Mix the water and gelatin and microwave it for a few seconds to dissolve it. Check it frequently as it boils over easily.
2. Add and mix the gelatin from Step1 into the cooled dashi stock. Add the beaten egg as well and stir it well, trying not to make the egg foamy.
3. Add all the ingredients and mix until the sugar dissolves completely. Pour the mixture into a large heat-proof container, and steam it in a steamer. Cook it for 3 minutes over high heat, reduce heat to low, slide the lid a little and cook 4 more minutes. Turn off the heat, cover the steamer completely and let it sit for 10 minutes.
4. Take it out after 10 minutes and cool it in ice water. Once it is cooled, chill it in the refrigerator.
5. Once it is completely set (takes about 3-4 hours), scoop it out and put it in a serving bowl, sprinkle the green onions or dashi and enjoy.
6. ＊ Add the usukuchi soy sauce or dashi soy sauce in some cold water or dashi stock and use it as a sauce. The ratio should be about 4:1 ＊
7. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food egg tofu recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!