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Supreme Mapo Tofu Recipe

 ·  ☕ 3 min read  ·  ✍️ Janie Yates

Supreme Mapo Tofu
Supreme Mapo Tofu

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, supreme mapo tofu. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Supreme Mapo Tofu is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Supreme Mapo Tofu is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook supreme mapo tofu using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Supreme Mapo Tofu:
  1. Make ready 3 knobs finely chopped ● Ginger
  2. Get 1 clove ● Garlic
  3. Take 1 ● Leek
  4. Prepare 150 grams Ground pork
  5. Take 1/2 Onion (medium)
  6. Prepare 200 ml ★ Water
  7. Prepare 1 tsp ★ Chinese soup stock (or chicken soup stock)
  8. Get 1 tsp ★ Sugar
  9. Make ready 2 tsp ★ Soy sauce
  10. Make ready 1 tbsp ★ Miso
  11. Get 1 tbsp ★ Gochujang
  12. Make ready 1 tsp ★ Doubanjiang
  13. Get 1 block or (to taste) Tofu
  14. Make ready 1 Katakuriko slurry
  15. Make ready 1 drizzle Sesame oil
  16. Prepare 1 Ra-yu
Instructions to make Supreme Mapo Tofu:
  1. Heat sesame or vegetable oil in a frying pan, and add the ● ingredients (just the finely chopped leek). When it’s becoming fragrant, add the onion and stir fry.
  2. Stir fry until the onion is translucent, and add the pork to the center of the frying pan. Stir fry until the meat changes color.
  3. When the color of the meat has changed, stir fry while crumbling it up and mixing with the onion.
  4. Add the ★ ingredients (all together!) and stir until it starts to bubble.
  5. Add the tofu, and simmer for 1 minute.
  6. Add the katakuriko dissolved in water to thicken the sauce. To finish, add the thinly sliced leek, drizzle sesame oil, and it’s done.
  7. Adjust the amount of doubanjiang to taste. Delicious with a drizzle of ra-yu as well!
  8. Ready to serve and ENJOY!

So that’s going to wrap this up for this special food supreme mapo tofu recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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