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Okra and Tofu Hamburgers with Miso Sauce Recipe

 ·  β˜• 3 min read  ·  ✍️ Francis Saunders

Okra and Tofu Hamburgers with Miso Sauce
Okra and Tofu Hamburgers with Miso Sauce

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, okra and tofu hamburgers with miso sauce. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Okra and Tofu Hamburgers with Miso Sauce is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Okra and Tofu Hamburgers with Miso Sauce is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook okra and tofu hamburgers with miso sauce using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Okra and Tofu Hamburgers with Miso Sauce:
  1. Prepare 1 block Firm tofu
  2. Take 8 to 10 Okra
  3. Prepare 1 can Canned tuna
  4. Prepare 1 Egg
  5. Get 2 to 3 tablespoons Katakuriko
  6. Get 1 pinch of each Salt and pepper
  7. Make ready For the miso sauce:
  8. Make ready 2 tbsp β—Ž Miso
  9. Make ready 2 tbsp β—Ž Sugar
  10. Get 2 tbsp β—Ž Mirin
  11. Take 3 to 7 tablespoons β—Ž Water
  12. Take For teriyaki sauce:
  13. Get 2 tbsp Soy sauce
  14. Get 1 to 2 tablespoons or (to taste) Sugar
  15. Get 1 tbsp Mirin
  16. Make ready 1 tbsp Mentsuyu (optional)
  17. Make ready 1 to thin to the consistency and taste you want Water
Steps to make Okra and Tofu Hamburgers with Miso Sauce:
  1. Put the tofu on a sieve, place a weight on top and leave to drain for about 20 minutes. Or use whatever tofu draining method you prefer.
  2. Put the tofu, chopped up okra and drained tuna into a bowl and mash into a paste.
  3. Divide into portions and form into round patties, and pan fry on both sides over medium heat. They are very soft and fall apart easily, so be careful when you’re flipping them over!!
  4. Combine the β—Ž miso sauce ingredients. Add to the pan and coat the burgers with the sauce and it’s done. Please adjust the sauce to your taste.
  5. (Edit) As long as the tofu mixture is firm enough that it doesn’t slide off your hand when you’re trying to form it, 2 tablespoons of katakuriko is enough. The mixture is quite soft.
  6. This is with the miso sauce!
  7. Ready to serve and ENJOY!

So that is going to wrap it up with this special food okra and tofu hamburgers with miso sauce recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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