close
This page looks best with JavaScript enabled

Soft Tofu Hamburg Steak: Japanese Style Recipe

 ·  ☕ 3 min read  ·  ✍️ Iva Barrett

Soft Tofu Hamburg Steak: Japanese Style
Soft Tofu Hamburg Steak: Japanese Style

Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, soft tofu hamburg steak: japanese style. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Soft Tofu Hamburg Steak: Japanese Style is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Soft Tofu Hamburg Steak: Japanese Style is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have soft tofu hamburg steak: japanese style using 14 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Soft Tofu Hamburg Steak: Japanese Style:
  1. Get 1 block Firm tofu
  2. Get 150 grams Ground pork
  3. Make ready 150 grams Ground chicken
  4. Prepare 1 Egg
  5. Get 1/2 Onion
  6. Take 3 tbsp Katakuriko
  7. Prepare 1 pinch Salt and pepper
  8. Take 1 tbsp ★Sugar
  9. Get 1 tsp ★Grated ginger
  10. Take 2 tbsp ★Soy sauce
  11. Get 2 tbsp ★Sweet sake
  12. Make ready 1 tbsp ★Japanese soup base
  13. Make ready 100 ml ★Water
  14. Make ready 1 tbsp ◎ Katakuriko (dissolved in water)
Steps to make Soft Tofu Hamburg Steak: Japanese Style:
  1. Drain tofu. You can drain it easily putting it between two plates.
  2. Mince onion and heat it in a pan until it becomes semitransparent (medium heat).
  3. [How to make sauce] Add ★ in a pan, heat, and add ◎ katakuriko slurry to thicken.
  4. Mix it well.
  5. Make 6 patties. Make sure to remove the air pockets from patties!
  6. Heat oil in a pan, place patties and make shallow wells in the center of the patties. Cover the pan (medium heat).
  7. Add a little water and cover the pan again. Heat with steam. Sauté both sides of the patties.
  8. [How to make sauce] Add ★ in a pan, heat it up, add the ◎ dissolved katakuriko to thicken it.
  9. When both sides of patties are done, place them on a dish, and pour the sauce on it.
  10. Ready to serve and ENJOY!

So that’s going to wrap it up with this special food soft tofu hamburg steak: japanese style recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

Share on