Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, chewy karaage-style fried okara. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Chewy Karaage-style Fried Okara is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Chewy Karaage-style Fried Okara is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook chewy karaage-style fried okara using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Chewy Karaage-style Fried Okara:
- Make ready 150 grams ●Fresh okara
- Get 80 grams ●Katakuriko
- Take 150 grams ●Tofu
- Take 1 tsp ●Grated ginger
- Make ready 1 heaping tablespoon ● Dashida
- Make ready 1/4 tsp ●Garlic powder
- Prepare 1 ●Coarsely ground black pepper
- Make ready 1 Vegetable oil
Instructions to make Chewy Karaage-style Fried Okara:
- Add the ● ingredients to a bowl and use a spoon to combine well until as soft as your earlobe.
- Use your hand to take out bite-sized clumps and, without forming into any shape, plop into the 170°C deep-frying oil. Once they become golden brown, it’s done (you could also pan-fry these).
- Ready to serve and ENJOY!
So that’s going to wrap this up for this exceptional food chewy karaage-style fried okara recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!