Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a special dish, chinese braised pork. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Would you agree with us that our braised pig knuckle(pork leg) turned out sooo beautiful? Every time I look at this picture, my tummy will start to growl. Braised pork feet is a very popular snack in Chinese cuisine. The finished pork will be tender These braised pork feet are moist, tender and flavorful.

Chinese braised pork is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Chinese braised pork is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chinese braised pork using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chinese braised pork:

1. Make ready 650 g pork belly
2. Get 3 star anise
3. Take 1 cube red tofu
4. Take 1 tbs red tofu liquid
5. Make ready 2 tbs dark soya sauce
6. Take 1 tbs shaoxing wine
7. Make ready 1 tbs honey
8. Make ready 1 tbs olive oil
9. Take 2 tsp minced garlic
10. Make ready 2 cups water

Chinese Porridge Recipe- Lean Pork and Thousand Year Eggs. You can check by sticking a chopstick into the meat through the bottom. See more ideas about pork belly, braised pork, braised pork belly. · Chinese Braised Pork Belly A family secret recipe from the Woks of Life.

Instructions to make Chinese braised pork:

1. Chop pork. Add garlic and olive oil, cook till browned (heat 9)
2. Add sauce, cook till simmering
3. Add pork, coat thoroughly. Cook till simmering, then lower heat to 3, simmer for 1h 45 mins, stirring every 30 mins
4. Ready to serve and ENJOY!

See more ideas about pork belly, braised pork, braised pork belly. · Chinese Braised Pork Belly A family secret recipe from the Woks of Life. It’s so ridiculously awesome, words just can’t describe. Chinese braised pork belly, also known as red-cooked pork, has a rich, mahogany color thanks to Chinese Braised Pork Belly. this link is to an external site that may or may not meet accessibility. If you like Chinese crispy duck pancakes, you’ll love this pork dish - serve with Asian greens and After browning the pork, wipe out the dish, add the paste with a splash of water and gently heat until.

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