Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, stir fried asparagus, wiener sausages and tofu. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

This vegan Asparagus Stir Fry is an easy healthy lunch or dinner. Made with tofu, a soy sauce, and extra mushrooms it is ideal for meal prep and First heat a skillet with sesame oil. After that add tofu cubes, asparagus, mushrooms, and stir fry sauce. Anyway, lunch today was this tofu and asparagus stir fry.

Stir Fried Asparagus, Wiener Sausages and Tofu is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Stir Fried Asparagus, Wiener Sausages and Tofu is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook stir fried asparagus, wiener sausages and tofu using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Stir Fried Asparagus, Wiener Sausages and Tofu:

1. Prepare 1 one package Tofu
2. Prepare 6 Asparagus
3. Get 6 Wiener sausages
4. Make ready 2 tbsp Oyster sauce
5. Get 2 tbsp Sake
6. Take 1/2 tbsp Mirin
7. Make ready 1 tbsp Katakuriko
8. Make ready 1 Salt and pepper
9. Make ready 1 Vegetable oil

Reviews for Photos of Stir Fried Asparagus. Stir-fry the garlic, scallions and ginger for one minute. This rich, savory, tofu stir fry is packed with crunchy, nutritious asparagus, umami-rich mushrooms, and crispy fried tofu. We start with crispy fried tofu, then add in crunchy fresh asparagus and umami-rich shiitake mushrooms.

Steps to make Stir Fried Asparagus, Wiener Sausages and Tofu:

1. Thoroughly drain the tofu. Cut into 1.5-2 cm cubes.
2. Cut both the asparagus and the wiener sausages into 2 cm.
3. Dredge the tofu in katakuriko.
4. Heat vegetable oil in a frying pan, and fry the ingredients from step 2 on strong medium heat for about 2-3 minutes.
5. Make an opening in the center, and add the tofu. Stir while crushing the tofu to your preference.
6. Add sake, mirin, and oyster sauce in order, and stir vigorously while checking the taste, adding salt and pepper to taste. Turn off the heat after the flavoring has been evenly distributed.
7. Transfer to plates and serve.
8. Ready to serve and ENJOY!

This rich, savory, tofu stir fry is packed with crunchy, nutritious asparagus, umami-rich mushrooms, and crispy fried tofu. We start with crispy fried tofu, then add in crunchy fresh asparagus and umami-rich shiitake mushrooms. Then, we top all that off with a savory and slightly sweet sesame-soy. This chicken and asparagus stir fry is chicken breast pieces and fresh asparagus, cooked to perfection and coated in a savory sauce. This vegan Asparagus Stir Fry is super easy.

So that is going to wrap it up for this special food stir fried asparagus, wiener sausages and tofu recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!