Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, burdock root and tofu soboro. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Burdock Root and Tofu Soboro is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Burdock Root and Tofu Soboro is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have burdock root and tofu soboro using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Burdock Root and Tofu Soboro:
- Make ready 1/2 Burdock root
- Get 1 Firm tofu
- Take 1 tsp Sake
- Get 50 ml 2x concentrated mentsuyu
- Get 50 ml Water
- Make ready 1 small piece Grated ginger
Instructions to make Burdock Root and Tofu Soboro:
- Mince burdock into squares and put in a pan with tofu. Stir in sake and fry tofu and crumble.
- Once the sake has evaporated, add mentsuyu, water and ginger. Cook until the sauce is reduced.
- Ready to serve and ENJOY!
So that is going to wrap this up with this exceptional food burdock root and tofu soboro recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!