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Tofu Omurice for Dieters Recipe

 ·  ☕ 2 min read  ·  ✍️ Leonard Keller

Tofu Omurice for Dieters
Tofu Omurice for Dieters

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, tofu omurice for dieters. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Tofu Omurice for Dieters is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Tofu Omurice for Dieters is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have tofu omurice for dieters using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Tofu Omurice for Dieters:
  1. Prepare 1 block Firm tofu
  2. Get 1 Omurice filling (onion, carrot, bell peppers, chicken… anything you usually use)
  3. Get 2 Eggs
  4. Take 1 dash Butter
  5. Prepare 1 Seasoning (ketchup, salt, pepper… your usual seasoning)
Steps to make Tofu Omurice for Dieters:
  1. Line a heatproof container with a paper towel. Place the firm tofu inside and microwave (6 minutes at 500 W) to drain out the excess water. Take the tofu out and let cool.
  2. When the tofu has cooled down, transfer it into a different container and mash it up.
  3. Make omurice as usual. *Use the mashed up tofu instead of rice. As you stir-fry, break down any large pieces of tofu.
  4. To improve the fragrance, use some butter to cook the eggs to place on top. Prepare soft-set eggs for best results.
  5. Ready to serve and ENJOY!

So that’s going to wrap it up with this exceptional food tofu omurice for dieters recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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